コース詳細
[A luxurious 9-course meal featuring carefully selected ingredients and specialty dishes from all over Japan! Food only: 5,500 yen]
![[A luxurious 9-course meal featuring carefully selected ingredients and specialty dishes from all over Japan! Food only: 5,500 yen]](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/ks5tmsk8/79635522/5vxu_w435h435.jpg)
5500 yen(税込)
- 9品
- 2~30名
A colorful assortment of 5 different dishes.Next, we offer five kinds of sashimi.The menu includes a salad, Ehime's specialty "steamed sea bream on a ceramic plate," seared Yamagata beef hiuchi, and rare fillet cutlet of Okinawan Agu pork, allowing you to fully enjoy the flavors of the ingredients.Furthermore, Taiwanese specialty "karasumi" (cured mullet roe) is combined with daikon radish, and to finish, Yamaguchi specialty "kawara soba" (soba noodles served on a hot plate) is prepared on a griddle.Finish off with some refreshing ice cream.This is recommended for occasions when you want to enjoy something a little more luxurious than usual, such as entertaining clients, important banquets, or anniversaries.
コースメニュー
Bringing delicious foods from all over Japan to one banquet.
As you eat, it feels as if you're traveling through Japan—this is the top-tier course that "Tamashii Fudo" is proud of.
Appetizers (5 types)
・ 5 kinds of sashimi
Pork shabu-shabu and yam salad
Ehime specialty: "Steamed sea bream in a ceramic pot with sake"
・Seared Yamagata beef hiuchi cut
Okinawa! Rare Agu Pork Fillet Cutlet
Taiwanese specialty "mullet roe" served with daikon radish.
・Yamaguchi specialty "Kawara Soba" (soba noodles served on a hot plate)
·ice
- 予約可能時間
- 11:00~22:30
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 21:00 on the day of your visit
2026/08/28 更新

